Spice Bay Foods’ gourmet Madagascar Vanilla Beans are hand harvested and cured using the “bourbon” island method. This ensures the high quality standard synonymous with Madagascar Vanilla Beans are maintained in the beans and seeds. The full richness of flavor with velvety undertones makes it ideal for cooking, baking and preparing beverages.
Best Source: Spice Bay Foods’ Madagascar Vanilla Beans are organically grown in Madagascar. They are directly and sustainably sourced from Malagasy farmers at fair market prices.
Best Quality: The beans are authentic gourmet Grade A Madagascar vanilla beans. They are very moist with coveted vanilla essential oils (average moisture content of 30%-38%!!!). The beans are smooth, soft, flexible and dense. The average length of each bean is 5-6 in. To preserve the superior quality of the beans, they are packaged in airtight glass bottle.
Best Bulk Price: The zest vanilla adds to recipes is unrivaled by any other spice. At the cost per bean vanilla is sold in stores, it makes the most sense to buy it in bulk. Compare our value and quality to other competitors; Native Spice Madagascar Vanilla Beans is an easy choice.